Serving fresh, delicious, authentic Thai and Vietnamese food including Vegan to our customers fresh-baked handmade Vietnamese sandwiches (banh mi). Pizza, Pasta Dishes, Calzones, 12” Subs, Salad, Appetizers, Dessert Healthy, fruity, fresh sassy- Sandwich, bowls, smoothies & yogurt Home cooked meals from family recipes in a historical building in downtown SpringfieldĪ family oriented restaurant in casual setting with TVs, jukebox and a cool KISS pinball machine. Tender, juicy, and flame grilled chicken complemented by our wide variety of sides.įeaturing upscale comfort and bar foods, live music on the weekends and serving brunch- Breakfast nachos, Huckleberry Stuffed French Toast, Avocado Toast from 10am-3pm M-F, 11am-3pm Sat and 12-3pm Sun! Opened in February 2020 Owner Laurie Reiser partnered with Boosalis Baking to bring in fresh baked goodies each day, to go with their chocolates,coffee drinks, frozen hot chocolate, lattes and smoothes.Ģ727 Fairfield Commons Food Court, Beavercreek This franchise is the 2nd opened by Gauravi Jani and her four sisters and features an“Ultimate BLT,” Philly Cheesesteak, Superfood Wich, Meatball Grinder, Cobb Salad Wrap, Reuben and Gyro. The Buehler’s opened this affordable family friendly business with on Jan 3rd, featuring pizza, subs, steak sandwiches and a full bar.Ģ820 Centre Drive, Suite 200, Beavercreek Here are the highlights of new openings in the Miami Valley this year: Opened in January 2020 We can all agree that this past year has been a tough one in so many ways, but it’s also brought us a lot of tasty new dining options.
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